Chicken Quesadillas

I made chicken quesadillas for dinner the other night and they were pretty good.  I say pretty good because I imagined them tasting a bit different but my husband said he liked them a lot and he never likes anything "a lot" so a point for me.  Anyways, here's the easy recipe!

4 cooked chicken strips* (boiled or baked)

8 soft shell flour tortillas

1/2 cup of shredded spinach

1 bag of Mexican blend cheese (or whatever combination you like)

1 cup of Taco Bell Spicy Ranchero sauce (or whatever flavor you prefer)

While the chicken cooked, I placed the sauce into a small bowl for mixing later and shredded the spinach.  I placed 4 of the 8 tortillas shells on a pizza sheet pan and pre-heated the oven at 350 degrees.  Once the chicken was done, I cut the chicken into little bits and put them into the small mixing bowl and tossed until sauce evenly coated the chicken.  I then took some sprinkle of cheese and put a thin layer down onto the tortillas, then spread some spinach, then the chicken, and then another layer of cheese.  I covered them with the rest of the tortillas and placed into the oven for about 5 minutes.  Cut and serve while warm! :)

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